New for Spring 2017, Ardross Farm Shop in the East Neuk of Fife will be hosting a series of innovative cookery workshops, led by Christopher Trotter, Fifes Food Ambassador and renowned local food champion.
In these two hour workshops, held in the rustic setting of Ardross Farm Shop’s Loft, Christopher will show his guests how to create delicious, flavourful dishes using fresh, local produce. Armed with recipe sheets for five fabulous recipes, guests will go home with a newfound inspiration for both their everyday family meals, as well as special occasions.
So come along to an afternoon packed full of advice, practical tips and tastings, and watch this renowned Chef and Food Writer transform ordinary fruit and vegetables in to extraordinary dishes that can be cooked simply at home.
Saturday 25th March ~ Five Ways with Kale & Leek
Saturday 8th April ~ Five Ways with Rhubarb & Purple Sprouting Broccoli
Saturday 6th May ~ Five Ways with Asparagus & Cauliflower
Tickets are £20pp and can be purchased in store or over the phone. T&Cs apply.
To learn more, please visit our website at www.ardrossfarm.co.uk,
or call us at 01333 331 400
